<?xml version="1.0" encoding="UTF-8"?><!-- generator="WordPress/2.6" -->
<rss version="0.92">
<channel>
	<title>Food Recipes Forum</title>
	<link>http://www.foodrecipesforum.com</link>
	<description>Anyone can register, Anyone can submit recipes.</description>
	<lastBuildDate>Thu, 28 Aug 2008 04:29:48 +0000</lastBuildDate>
	<docs>http://backend.userland.com/rss092</docs>
	<language>en</language>
	
	<item>
		<title>Clean out Your Extra Cheese Cheese Spread</title>
		<description><![CDATA[INGREDIENTS

	8-16	ounces	cheese, chunks	(any kind you&#8217;ve got in your fridge)
		garlic, to taste(optional)

DIRECTIONS

Put all cheese bits into your food processor.
Pulse until spreadable consistency.
You can add garlic if you like.

]]></description>
		<link>http://www.foodrecipesforum.com/2008/08/27/clean-out-your-extra-cheese-cheese-spread-Recipe/</link>
			</item>
	<item>
		<title>Fresh Fruit Breakfast Parfaits</title>
		<description><![CDATA[INGREDIENTS

	1		banana, sliced
	6		strawberries, sliced
	2	teaspoons	light brown sugar	
	4	ounces	vanilla yogurt(regular,low-fat or non-fat- ok)	

DIRECTIONS

Place &#xBD; of the bananas and &#xBD; of the strawberries in each of 2 parfait glasses.
Sprinkle 1 teaspoon of brown sugar over each.
Top with each with &#xBD; of the yogurt and serve.

]]></description>
		<link>http://www.foodrecipesforum.com/2008/08/27/fresh-fruit-breakfast-parfaits-Recipe/</link>
			</item>
	<item>
		<title>Easy Turkey and Mushroom Meatloaf</title>
		<description><![CDATA[INGREDIENTS

	1 1/2	lbs	fresh		ground turkey
1	(6ounce)package	stove top monterey style		prepared stuffing	
	1	tablespoon	dijon		mushrooms	
	1/2	cup	onions, chopped	(I prefer sweet variety)
	1	tablespoon	garlic	
	1/4	cupItalian seasoned breadcrumbs
1	(12ounce)jarmushroom gravy
	3/4	cup	of shredded		cheese(your choice)
	2		eggs, lightly beaten	(I also use &#8220;fake&#8221; eggs)	

DIRECTIONS

Mix all the ingredients together, except 1/2 the jar of gravy and the cheese (put those aside for later).
Once all the ingredients are well mixed, spray the bottom of a glass baking dish with [...]]]></description>
		<link>http://www.foodrecipesforum.com/2008/08/27/easy-turkey-and-mushroom-meatloaf-Recipe/</link>
			</item>
	<item>
		<title>Mussels, Clams and Shrimp in Spicy Broth</title>
		<description><![CDATA[INGREDIENTS

	1/4	cupoil
	5	cloves	garlic, minced
	1		bay leaf	
	1	teaspoon	dry crushed red pepper	
	1	cup	dry white wine
1	(28ounce)can	diced tomatoes	
	24	small	littleneck clams, scrubbed	(about 2 1/2 lbs total)
	24		mussels, debearded	(about 1 1/2 lbs total)
	20	large	shrimp, peeled,deveined &#038; butterflied	(about 1 lb)
	1/2	cup	torn		fresh basil leaves	
warm	crusty bread	

DIRECTIONS

Heat oil in a large heavy pot over medium heat.
Add garlic,bay leaf and crushed red pepper.
Saute until garlic is tender (1 min).
Add wine and bring to a boil.
Add [...]]]></description>
		<link>http://www.foodrecipesforum.com/2008/08/27/mussels-clams-and-shrimp-in-spicy-broth-Recipe/</link>
			</item>
	<item>
		<title>Skillet Shrimp Scampi With Fettuccine</title>
		<description><![CDATA[
INGREDIENTS

	3/4	lb	fettuccine pasta	
	1/2	lb	green beans, trimmed and halved
	3	tablespoonsvegetable oil
	1	largesweet red pepper	, halved,cored,seeded and cut lengthwise into thin strips
	1	small	onion, cut lengthwise in half and thinly sliced crosswise
	4	cloves	garlic, thinly sliced
	1 1/2	lbs	medium shrimp, shelled and deveined
	2/3	cup	dry white wine	
	1/2	teaspoon	salt	
	1/4	teaspoon	black pepper	
	1/4-1/2	teaspoon	red pepper flakes	
	1 1/2	cups	chicken broth	
	2	tablespoons	cornstarch	
	1/2	cup	fresh parsley leaves	
	1/4	cup	grated		parmesan cheese

DIRECTIONS

Cook pasta in a large pot of lightly salted water until al dente, firm but [...]]]></description>
		<link>http://www.foodrecipesforum.com/2008/08/27/skillet-shrimp-scampi-with-fettuccine-Recipe/</link>
			</item>
	<item>
		<title>A1 Meatballs</title>
		<description><![CDATA[INGREDIENTS

	1	lb	ground beef	
	1	small	onion, chopped
	1	tablespoon	parsley	
	1	tablespoonA-1 Steak Sauce
	1	teaspoon	salt	
	1/2	teaspoon	pepper	
	2	slicesbread	, soaked in milk and squeezed out
1	(26ounce)jarPrego spaghetti sauce	(optional brand, I prefer this)	

DIRECTIONS

Combine all ingredients, well.
Bring a large pot to boiling, boil meatballs for 5 minutes.
This will seal the juices inches.
Broil meatballs until brown, about 10 minutes.
Simmer in spaegetti sauce for at least l/2 hour.

]]></description>
		<link>http://www.foodrecipesforum.com/2008/08/26/a1-meatballs-Recipe/</link>
			</item>
	<item>
		<title>Southwest Casserole</title>
		<description><![CDATA[INGREDIENTS

	1	lb	ground beefor		ground turkey	
	1/2	cup	chopped		onions	
	1	tablespoon	minced		garlic	
		pepper, to taste
	4	slices	crumbled		bacon
1	(10 3/4ounce)canCampbell southwest-style pepper jack soup
	1/2	cup	milk	
	1	cup	shredded		colby-monterey jack cheese
1	(8ounce)canrefrigerated crescent dinner rolls	

DIRECTIONS

Pre-Heat oven 350 degrees.
In large skillet brown beef add onions and garlic with meat and pepper,to taste and drain.
Add bacon, soup, and milk, mix well until bubbly.
Add 1/2 cup of cheese and stir until melted.
Press cresent rolls into bottom of a [...]]]></description>
		<link>http://www.foodrecipesforum.com/2008/08/26/southwest-casserole-Recipe/</link>
			</item>
	<item>
		<title>Posole With Jalapeno Pesto</title>
		<description><![CDATA[INGREDIENTS
	POSOLE
	1 1/2	lbslean boneless pork	, cut into 1 inch cubes
	2	tablespoonsoil
	1	medium	onion, chopped
	2	cloves	garlic, minced
	4	cups	chicken broth	
	1 1/2	teaspoons	dried oregano, crushed
	1/2	teaspoon	ground cumin
2	(15ounce)cans	white hominy, drained
1	(4ounce)can	diced		green chili peppers(You can use Jalapenos if you want more heat)	
JALEPENO PESTO
	1/2	cup	cilantro leaves, firmly packed
	1/2	cup	parsley sprigs, firmly packed,stems removed
	1/3	cup	shredded		parmesan cheese	
	1/2	teaspoon	finely shredded		lime peel	
	1	tablespoon	lime juice	
	2-3	jalapeno peppers	, seeded and coarsely chopped
	2	cloves	garlic, sliced
	1/4	cup	olive oil

DIRECTIONS

Posole:.
In a large saucepan or Dutch oven, brown the [...]]]></description>
		<link>http://www.foodrecipesforum.com/2008/08/26/posole-with-jalapeno-pesto-Recipe/</link>
			</item>
	<item>
		<title>Cocktail Sauce Without Horseradish</title>
		<description><![CDATA[
INGREDIENTS

	1 1/2	cups	ketchup	
	1	tablespoon	chili powder	
	1	tablespoon	lemon juice	
	2	teaspoons	sugar	
	1/2	teaspoon	salt	
	1/4	teaspoon	black pepper

DIRECTIONS

Mix everything together and chill for at least one hour before serving if desired.
If you like lots of lemon juice you can add another teaspoon for more zip.

]]></description>
		<link>http://www.foodrecipesforum.com/2008/08/26/cocktail-sauce-without-horseradish-Recipe/</link>
			</item>
	<item>
		<title>Varnichkes</title>
		<description><![CDATA[INGREDIENTS

	1		egg	
	1	cup	whole		buckwheat groats(kasha)
	2	cups	boiling water	
	1	teaspoon	salt	
	2	lbs	beef, cubed	(beef stew meat works well)
	2	tablespoonscooking oil
	4		carrots, sliced
	2		onions, diced
	1	tablespoon	salt	
	1	teaspoon	pepper	
	4	tablespoons	olive oil	
	1	cupfrozen peas	(or try pea and pearl onion combo)
chopped		fresh dill, to taste
chopped		fresh parsley, to taste
1	(1lb)box	bow tie pasta		

DIRECTIONS

Beat the egg in a mixing bowl and stir in the kasha.
Mix, making sure all the grains are coated.
Put the kasha in the frying pan and fry over high [...]]]></description>
		<link>http://www.foodrecipesforum.com/2008/08/26/varnichkes-Recipe/</link>
			</item>
	<item>
		<title>Joy&#8217;s Easy Chocolate Pie</title>
		<description><![CDATA[INGREDIENTS

1	(15ounce)containerchocolate frosting
	4		eggs
1	(12ounce)can	evaporated milk	
	8	tablespoons	butter, softened
	1	unbaked 9-inch pie crust	

DIRECTIONS

Preheat oven to 350&#176;.
Beat eggs and milk together.
Add can of frosting and softened butter.
Mix until completely blended and mixture is smooth.
Pour into pie crust.
Bake for 30 minutes or until knife inserted in center of pie comes out clean.
Cool and serve with whipped cream or Cool Whip.

]]></description>
		<link>http://www.foodrecipesforum.com/2008/08/25/joys-easy-chocolate-pie-Recipe/</link>
			</item>
	<item>
		<title>Chocolatey Cocoa Pudding</title>
		<description><![CDATA[INGREDIENTS

	3	tablespoonsunsweetened cocoa
	3	tablespoons	cornstarch	
	2	tablespoons	sugar	
	2	cups	milk	
	1	teaspoon	vanilla extract

DIRECTIONS

In a small saucepan, combine cocoa, cornstarch and sugar until thoroughly mixed.
Add milk and stir until no lumps remain.
Stirring constantly, bring to a boil over medium heat.
The pudding will suddenly thicken near the boiling point.
After it thickens, cook for 1 more minute.
Remove from heat and stir in vanilla.
Pour into small bowls or cups.
Refrigerate [...]]]></description>
		<link>http://www.foodrecipesforum.com/2008/08/25/chocolatey-cocoa-pudding-Recipe/</link>
			</item>
	<item>
		<title>Bavarian Brownies (Cake Mix)</title>
		<description><![CDATA[

INGREDIENTS

1	(18ounce)packageGerman chocolate cake mix
	1/3	cup	milk	
	1/4	cup	butteror		margarine, softened
	1		egg	
	1	cupsemi-sweet chocolate chips
	1/2	cup	chopped		walnuts		

DIRECTIONS

Preheat oven to 350&#176;F.
Spray a 13X9-inch pan with non-stick cooking spray.
In a large bowl, combine cake mix, milk, butter, and eggs with an electric mixer.
Stir in chocolate chips and walnuts (batter will be VERY thick).
Spread batter evenly into prepared pan.
Bake for 20-30 minutes, until brownies are done.
Cool completely and [...]]]></description>
		<link>http://www.foodrecipesforum.com/2008/08/25/bavarian-brownies-cake-mix-Recipe/</link>
			</item>
	<item>
		<title>Raisin Oatmeal Bran Muffins</title>
		<description><![CDATA[
INGREDIENTS

	1/2	cup	whole wheat flour	
	1/4	cup	all-purpose flour	
	2	tablespoons	all-purpose flour	
	2	tablespoons	Splenda sugar substituteor	Equal Spoonful
	1/4	teaspoon	salt	
	1	tablespoon	baking powder	
	1/4	teaspoon	cinnamon	
	1 1/2	cups	unprocessed	natural bran
	1 1/2	cups	quick-cooking oatmeal	
	3/4	cup	low-fat buttermilk	
	1	tablespoon	low-fat buttermilk	
	1/4	cupapple juice concentrate
	2	tablespoonsvegetable oil
	2	egg whites
	1	tablespoon	honey	
	1/2	cup	golden raisinsor		currantsor	regular	regular		raisins	
	1/2	cup	hot water

DIRECTIONS

Preheat oven to 400&#176;F.
Sift flours, Splenda/Equal, baking powder, cinnamon and salt together mixing well; add in the bran and oatmeal.
In a second bowl, use a mixer to blend the buttermilk, apple juice concentrate, egg whites, [...]]]></description>
		<link>http://www.foodrecipesforum.com/2008/08/25/raisin-oatmeal-bran-muffins-Recipe/</link>
			</item>
	<item>
		<title>Andrea Corr Wallpapers</title>
		<description><![CDATA[
]]></description>
		<link>http://www.foodrecipesforum.com/2008/08/25/andrea-corr-wallpapers/</link>
			</item>
	<item>
		<title>Pappa Al Pomodoro (Italian Bread and Tomato Soup)</title>
		<description><![CDATA[

INGREDIENTS

	6	cloves	garlic	
	1	large	onion, peeled,cut in half,thinly sliced
	1/4	cup	olive oil	
	1/2	teaspoon	red chili peppers
1	(1 3/4lb)can	plum tomatoes	
	1	lbstale bread	, sliced,torn into small pieces
	6	cups	broth, of your choosing
	1	cup	packed		basil, shredded
grated		parmesan cheese	
		extra virgin olive oil		

DIRECTIONS

Saut&#xE9; the garlic and onion in olive oil with the chili pepper until the garlic has lightly browned and the onion is just getting golden; add the tomato; season with salt; add half [...]]]></description>
		<link>http://www.foodrecipesforum.com/2008/08/25/pappa-al-pomodoro-italian-bread-and-tomato-soup-Recipe/</link>
			</item>
	<item>
		<title>Cheesy Garlic Bread</title>
		<description><![CDATA[

INGREDIENTS

	1/2	cup	butteror		margarine, softened
	4		garlic cloves, minced
	1/4	teaspoon	oregano	
	1	loafFrench bread	, halved lengthwise	(1 lb)
	3	tablespoons	parmesan cheese, grated	

DIRECTIONS

In a small bowl, combine butter, garlic and oregano; spread on cut side of bread.
Sprinkle with parmesan cheese.
Place on an ungreased baking sheet.
Broil for 3 minutes or until golden brown.
Slice and serve hot.

]]></description>
		<link>http://www.foodrecipesforum.com/2008/08/24/cheesy-garlic-bread-Recipe/</link>
			</item>
	<item>
		<title>Lefse</title>
		<description><![CDATA[INGREDIENTS

	3	cups	mashed potatoes(cold &#38; no liquids added)
	3	tablespoonswhipping cream
	2	tablespoonsoil
	1	teaspoon	salt	
	2	teaspoons	sugar	
	1	cup	flour(scant)	

DIRECTIONS

Mix all ingredients together and knead well.
Roll into long rolls, cut into 12 pieces.
Roll out on a floured board (using as little flour as possible) about the size of a dinner plate.
Bake on a hot grill, turning before lefse sticks and when brown spot and bubbles appear.
Watch closely; it [...]]]></description>
		<link>http://www.foodrecipesforum.com/2008/08/24/lefse-Recipe/</link>
			</item>
	<item>
		<title>Wine Welcomer</title>
		<description><![CDATA[INGREDIENTS

1	(750ml)bottle	dry white wine, such as chardonnay
1	(6ounce)canfrozen lemonade concentrate	, thawed,undiluted.
	2	cupsorange juice
	1	cup	Cointreau liqueuror	other	other	orange-flavored liqueur
1	(1liter)bottleclub soda
	orange slices	

DIRECTIONS

Combine first 4 ingredients in a punch bowl; add club soda, stirring gently.
Serve over ice with orange slices, if desired.

]]></description>
		<link>http://www.foodrecipesforum.com/2008/08/24/wine-welcomer-Recipe/</link>
			</item>
	<item>
		<title>Sea Bass With Spicy Strawberry Sauce</title>
		<description><![CDATA[INGREDIENTS

	4		sea bass fillets(about 1-1/2 lbs. total)
	salt and black pepper
	1	tablespoon	Tabasco sauce	
	1-2	tablespoon	olive oil	
	For the sauce
	3/4	tablespoon	Tabasco sauce	
	6	tablespoonsstrawberry preserves
	3	tablespoons	red wine vinegar	
	1/2	tablespoon	soy sauce	
	2	tablespoonsseafood cocktail sauce
	1/4	teaspoon	garlic powder	
		salt	
fresh		strawberry slices(to garnish)	

DIRECTIONS

In a plastic zipper bag, combine sea bass fillets, salt and pepper to taste, and Tabasco Sauce; refrigerate at least 4 hours; up to overnight is fine.
In a small saucepan combine the 3/4 [...]]]></description>
		<link>http://www.foodrecipesforum.com/2008/08/24/sea-bass-with-spicy-strawberry-sauce-Recipe/</link>
			</item>
</channel>
</rss>
