INGREDIENTS
- 1unsliced round loaf Italian bread (8 inches)
- 5-6 slicescooked beef (thin slices)
- 2 tablespoons Dijon mustard
- 6-8 slices cooked ham(thin slices)
- 6-8 slices fully cooked turkey(thin slices)
- 4 slices swiss cheese
- 2 tablespoons mayonnaise
- 1 small tomato, thinly sliced
- 6 slicescooked bacon
- 7 slices American cheese
- 1 small onion, thinly sliced
- 1/4 cup margarine, melted
- 1 tablespoon sesame seeds
- 1/2 teaspoononion salt
- 2 tablespoons horseradish (optional)
- 1-2 roasted sweet peppers (optional)
DIRECTIONS
- Slice bread horizontally 3 times into 4 equal layers.
- bottom layer- spread with mayonnaise or horseradish.
- arrange raost beef on bread.
- add american cheese.
- top with onions.
- add next slice of bread.
- middle layer- arrange turkey on bread.
- add american cheese.
- spread mustard on cheese.
- add tomato.
- top with bacon.
- add next slice of bread.
- top layer- spread mayonnaise on bread.
- arrange ham on bread.
- add swiss cheese.
- top with pepper or tomato.
- add top slice of bread.
- combine margarine, sesame seeds, and onion salt; brush over top and sides of loaf.
- place on baking sheet; loosely tent heavy-duty foil.
- bake at 400f for 15-20 minutes or until heated through.
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