Bacon Onion Sandwiches
Filed Under (Recipes) by chive on 24-11-2007
Tagged Under : Bacon, Onion, Sandwiches

INGREDIENTS
- 2 cups mayonnaise
- 4 ounces bacon bits
- 1 bunch green onions, sliced
- 2 loaves thin whole wheat bread
DIRECTIONS
- Mix together the first three ingredients: refrigerate at least 8 hours.
- Spread mayonaisse mixture on bread, trim crusts if desired* cut bread in forths diagonally.
- *hint*when trimming crust from bread; use electric knife.
- Do the same for mutiple sandwiches.
- Stack, and let knife glide down.
- No more ragged or torn bread.






















