INGREDIENTS
- 1 cup sugar
- 9 cups water
- 1 family-size tea bag
- 12 ounceslemonade concentrate
- 12 ouncesorange juice concentrate
- 1-2 cup bourbon
DIRECTIONS
- Place water in heavy sauce pan and bring to a boil.Add the tea bag and steep for 10 minutes.
- Remove tea bag and add 1 cup of sugar while still hot.
- Let it cool completely.Then add the lemonade concentrate,the orange juice concentrate and bourbon.
- Place in a freezer container and freeze overnight.
- Before serving remove from freezer and let it sit at room temperature for a while then whip up with hand mixer just before serving.
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