Filed Under (Recipes) by potato on 31-10-2007

INGREDIENTS
- 2 fluid ounces mango rum(I used Parrot Bay)
- 1 fluid ounce Cointreau liqueuror triple sec
- 1 fluid ounce cranberry juice
- 1 slice limes(wedge)
DIRECTIONS
- Shake in a cocktail shaker with ice.
- Strain into a martini glass and garnish with a lime wedge, if desired.
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